This Strategy translates FAO’s mandate into strategic choices and action priorities at global, regional, national and local levels with the central goal of supporting its Member Nations in achieving their commitments to face climate change. Climate change is a top-line corporate priority, thus FAO will focus its work on three fronts: First, to enhance institutional and technical capacities of Member States. Second, to improve integration of food security, agriculture, forestry and fisheries within the international climate agenda. And third, to strengthen internal coordination and delivery of FAO’s work.
Topics: Agriculture and Food, Economic and Development Planning, Environment
Type of material: Guidance Document
Publication date: 2017